Lakanto Brownies are the perfect combination of everything you’ve been craving. They are deliciously cake-like with to-die-for fudginess. Just like the classic dessert, but without sugar, gluten, and tons of carbs. They’re sweetened with monk fruit, a small, round fruit grown exclusively in Guilin, China with 300X the sweetening potential of sugar! Monk fruit is a zero-calorie, zero-glycemic index sweetener and a great way to enjoy the #sweetlife without the harmful effects of sugar.
Tapioca Fiber, Rice Flour, Dutched Cocoa, Lakanto Monk Fruit Sweetener (Erythritol and Monk Fruit Extract), Sugarcane Fiber, Brown Rice, Oat Fiber, Natural Flavors, Salt, Baking Powder, Konjac, Xanthan Gum.